Oregan also listens to the name wild marjoram. In Holland, oregan is especially famous from the Italian kitchen. Although the amount of sun has direct influence on the taste of this herb, it grows in all middle climates.
Due to its strong taste, rosemary could be perfecly used for guiding strong tasting meat like steak and poultry. It can stand the baking and grilling process. Rosemary can also be used in salads and sauces.